PLATED DINNER MENU – 1
Appetizers
(Please choose two)
COCONUT SHRIMP SPRING ROLL
TERIYAKI CHICKEN SKEWER TERIYAKI STEAK SKEWER
Salad
(Please choose one)
House or Caesar
Entrée
(Please choose two)
Exotic Chicken Teriyaki
Two grilled, all white meat chicken breast marinated in our signature teriyaki sauce.
Coconut Pork Chop
Grilled juicy center cut pork chop cooked with coconut milk and topped with pineapple and mango salsa.
Passion Salmon
Our Seasoned, fresh salmon is served moist and juicy, topped with cream lemon sauce.
Shrimp Penne
Large Shrimp sautéed with mushrooms, spinach, tomatoes, fresh basil and garlic sautéed in extra virgin olive oil finished with a vodka and cream sauce served over penne pasta.
Chef’s choice of vegetable and/or starch included
Dessert
(Please choose one)
Chocolate Mousse Crepes ~ Ice Cream ~ Assortment of Cookies
$23.00 + per person
(Does not include tax & gratuity)
(Include beverages – Coffee, Tea, Ice Tea, & Soft Drinks)